Dresden Eierschecke

The baroque city on the Elbe and the so typical Dresden Eierschecke simply belong together. The cake simply enjoys great popularity on every coffee table. You already know the creamy pastry or have always wanted to try it? Then now is your chance. Because we at Bäckerei-Cafe-Eckert.de offer freshly baked copies, which we deliver directly to your home. Order now and taste this traditional baked good soon!

Handpicked ingredients

Since the Bakery & Café Eckert itself is located in the Saxon capital, it is especially important to us to offer you a unique Dresden Eierschecke. Therefore, our master bakers have paid particular attention to the perfect combination of ingredients when developing the recipe.

Since, in addition to a yeast dough as a base, there are two more layers - the pinto and the quark layer - on top, the ingredients must be first-class so that everything really holds. For this reason, we use only high-quality wheat flour, milk, sugar, margarine and cottage cheese. In addition, of course, eggs, raisins and almonds must not be missing.

From these ingredients we bake the cake in our bakeries and then deliver them to your home. So you can taste a delicious, fresh pastry that will be enjoyed by young and old. Order today and see for yourself!

The Dresden Eierschecke

The gently creamy consistency of the first two layers combined with the firm base makes the Dresdner Eierschecke a very special treat. In addition, the raisins give the cake a fruity component that is unique. With this combination of different textures and flavors, it has been very popular for many years.

Normally baked as a sheet cake, we at Baeckerei-Cafe-Eckert.de have chosen a round shape. With a diameter of about 26 cm, the cake is ideal for your next coffee gathering. So you can easily cut out even pieces for your guests and yourself and the pastry is plastered in no time. Is your mouth already watering at the thought? Then order now and taste it yourself soon.

Ingredients: Wheat flour, milk, sugar, cottage cheese, margarine, yeast, egg, raisins, almonds

Allergens: wheat flour, milk, egg, almonds